German Potato Salad

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2 1/2 pounds potatoes yellow or red 8 slices bacon uncooked 1 small onion chopped 1 tablespoon flour 1/3 cup white vinegar 1/2 cup water 1/2 teaspoon dry mustard 1 tablespoon sugar 1/2 teaspoon salt pepper to taste 1/4 cup chopped celery 2 tablespoons parsley

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